Came here to suggest an alternative: Crosta & Mollica
As far as I can tell they’re even from Italy.
We kinda get the best of both worlds: we just get the bases and make what we want so the speed of a ready made pizza, but the flavours of home made.
But still, NO PINEAPPLE !!
But still, NO PINEAPPLE !!
You’re one of those sociopaths that puts kiwi on your pizza aren’t you?!
Fuck… that’s probably actually really good…sigh
@Sturgist @IsoKiero my Swedish friend introduced me to Flying Jacob and that stuff is so wrong and yet so right. What is it with Swedes and weird banana recipes
Also, a vote here for Goodfellas pizza (Birdseye). Very average but better than Dr Oetker by a country mile and the gluten free one is pretty decent
The fuck is a Flying Jacob?!
@Sturgist it is so, so wrong. I've only had it once and I remember it being confusingly good https://en.m.wikipedia.org/wiki/Flying_Jacob I sort of liken it to weird American recipes like marshmallows and sweet potato (which I've tasted and did *not* like, so who knows)
https://en.m.wikipedia.org/wiki/Flying_Jacob
@Sturgist haha I've just noticed it has "cuisine of Minnesota" as a linked page