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#aperitif

2 posts1 participant0 posts today
Tonight's #aperitivo #aperitif is the #dirtymartini From Twenty8 NoMad

60ml vodka
20ml olive brine
10ml vermouth dry
15ml Cap Corse Bianco
A barspoon of extra virgin olive oil

Pour everything in a jar and let rest for two hours, then put it in the freezer, let the oil solidify and strain. Add 10ml water and put everything in freezer again, ready to serve in a chilled coupe and garnish with an olive.

It's more than filthy! And maybe it's not everyone's cup of tea

#cocktail #cocktails #mixologist #mixology #homebarista #homebar #drink #drinks #drinkporn #martinidry #Martini #dirtymartini
Tonight's #aperitivo #aperitif is a freezer #ParisianMartini (my own "creation"):

80ml Hendrick's Grand Cabaret gin
20ml Cap Corse Bianco
20ml water

Bottle everything and freeze for at least 6 hours, then pour in a chilled coupe and garnish with a lemon twist.
This is a marvelous mellow #Martini, highly recommended

@drinkstodon@a.gup.pe

#cocktail #cocktails #mixologist #mixology #homebarista #homebar #drink #drinks #drinkporn #martinidry #frozenmartini #freezermartini
Tonight's #aperitivo #aperitif is a #freezermartini 4:1:1 ratio:

80ml gin
20ml vermouth dry
20ml water

Pour everything in a small bottle and put it in the freezer, along with a coupe, for at least 6 hours .
Pour the mixture in the coup, garnish with a lemon twist, and enjoy! So cold and perfect that it makes me feel civilized!

@drinkstodon@a.gup.pe

#cocktail #cocktails #mixologist #mixology #homebarista #homebar #drink #drinks #drinkporn #martinidry #Martini
Tonight's #aperitivo #aperitif is another #genever #Martini (pre batched). For two Martinis

150ml oude genever
40ml vermouth dry
30ml water

Pur directly from the freezer half the dose and garnish with a lemon twist. Sit back and enjoy the most whiskey-lover-friendly Martini, way better with a lemon twist!

@drinkstodon@a.gup.pe

#cocktail #cocktails #mixologist #mixology #homebarista #homebar #drink #drinks #drinkporn #martinidry #food
Today's #aperitivo #aperitif si the Hearts on Fire from Death&Co.

30ml pisco
15ml vodka
15ml Acqua di Cedro
15ml grenadine
15ml fresh lemon juice
Vegan foamer

Dry shake all the ingredients, then shake again with ice. Double strain into a chilled coupe. Express the orange twist over the drink and discard.

This is a great one, albeit a tad too sweet, but sooo complex and enjoyable! Recommended

@drinkstodon@a.gup.pe

#cocktail #cocktails #mixologist #mixology #homebarista #homebar #drink #drinks #drinkporn #sour #Pisco
Tonight's #aperitif #aperitivo is the #vesper, with a twist:

75ml oude #genevier
22,5ml #vodka
22,5ml Cap Corse Bianco

Royal Stirr&Strain in a chilled Martini glass (coated woth burnt orange oil) and garnish with an orange twist.

It's a really bold drink: strong, aromatic and really delicious! Highly recommended.

@drinkstodon@a.gup.pe

#cocktail #cocktails #mixologist #mixology #homebarista #homebar #drink #drinks #drinkporn #martinidry #Martini #vespermartini
Tonight's #aperitif #aperitivo is the Improved Holland Gin Cocktail from Difford's Guide:

60ml Oude Genever
1.25ml Maraschino
1.25ml Sugar sirul
1.25ml Absinthe
2 dash Angostura Bitter

Sirr&Strain and garnish with a lemon twist.

This is seriously good, and really strong! Highly recommended, and don't forget to dilute with a loooong stir!

@drinkstodon@a.gup.pe

#cocktail #cocktails #mixologist #mixology #homebarista #homebar #drink #drinks #drinkporn