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#SeasonalCooking

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Eating seasonally is much more interesting than 'everything available all the time.'
Good to look forward to fiddlehead season, strawberry season, and corn on the cob season, and then eat so much you don't want to see it again until next season. 😆
Summertime = watermelon. It's available all year round, but it just goes with summer.

Not everything can be seasonal (milk, flour, butter, chocolate, etc) but very nice to go with the flow where possible.

Processing a gigantic Lunga di Napoli squash, today. Whole, it weighed 60+lbs, and we had to put the cutting board on the floor, to start sectioning it. Only one section, halved, fits on my sheet pans, and two pans in the oven, so three bake and puree sessions. Squash puree provides healthy food for our pups, and makes good soup, too! #seasonalcooking

Sattvic soups are nutritious, affordable, and versatile, perfect for any menu. They provide comfort with delicious spices and seasonal adaptability.
Join our cooking club thesattvicmethodcompany.com/co
and subscribe to our YouTube channel youtube.com/channel/UCfW1tvCj2 for more recipes and cooking tips!


To know more please visit:

thesattvicmethodcompany.com/

allevents.in/online/consciousv

Cook your way through the seasons!

The Official STARDEW VALLEY Cookbook celebrates seasonal ingredients through unique recipes inspired by the game.

Over 50 mouthwatering recipes!! Read more right here in THE VIDEO GAME LIBRARY!

👉 thevideogamelibrary.org/book/t

@bookstodon

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