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cluaran

The experts: bartenders on how to turn 16 classic cocktails into – from a negroni to a mojito
Giving up booze doesn’t have to mean missing out, especially if you get creative with fruit, herbs and infusions. Here is how to enjoy all your favourite drinks without the hangover

theguardian.com/food/article/2

The Guardian · The experts: bartenders on how to turn 16 classic cocktails into mocktails – from a negroni to a mojitoBy Sarah Phillips

@cluaran I've been experimenting with #Mocktails for a while now. One of my summer favorites is what I call, "The Nojito" -- especially when I have fresh mint in the garden. I use sweetened lime juice, carbonated water, fresh mint, and lime wedges. I've found that Sprite soda is a good substitute for the lime juice, but it's a little too sweet for me. Another summer favorite is iced Jasmine Green Tea (not a mocktail, but wicked refreshing). 🍹 🍵
#Mocktails #Beverages #SummerBeverages